Cruising is a social experience. We hang out with our sailing friends almost every day out here, sometimes it’s for an hour at sunset, or a beach bonfire or potluck, and occasionally—if we get lucky—we strike up a friendship with a local, and get to see a different perspective on our current locale.
This past week has been bomber. We had a birthday bash on Wunjo for Jean-Michel, an authentic Swiss Fondue with our good friends on Mares, and topped it off with an amazing BBQ with our new friends Herman and Jane.
Herman and Jane (sorry guys, I couldnt’ get you both looking the same direction)
Herman and Miles playing ball
Nightshade salad with Burrata
Potatoes in duck fat and rice flour. mmmmm
This steak… SO good
Authentic swiss fondue party with Esti and Mario
Pure joy amongst friends
Floating heads on Wunjo
Miles with a baguette arm (at least it’s an arm…this time)